Our cocoa products consists of chocolate bars and powders used as a snack, or to make the best hot or cold drinks
Chocolate glaze is suitable for a wide range of desserts. It is the perfect addition to brownies, cakes, slices of pound cake, plain butter cookies, bars, and doughnuts.
This chocolate bar torte is a nice and creamy chocolate pie. The simplicity of this dessert is beautiful, and should be served on its own or with berries and whipped cream.
This chocolate gravy recipe is a southern American favourite. It's made from milk thickened with flour, cocoa powder, and butter. This recipe yields a rich-velvety gravy best served with hot, flaky biscuits. It can also be poured over man desserts.
This chai latte hot chocolate combines the aromatic flavours of chai latter with the chocolatey goodness of hot chocolate. This ends up as a rich spicy drink perfect for cosying up on a cold day.
Chocolate peanut butter muffins are a family favourite. This recipe yields a crunchy chocolate muffin that is easy to prepare.
Chocolate flavoured tea is a hot cozy beverage suitable for a cold winter evening. Anyone can fix this sweet drink in less than 15 minutes. It can be served with crackers, biscuits or other favourite snacks.